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SPAGHETTI ALLA CARBONARA

BURRATA WITH CHARRED TOMATO RELISH

WHAT IS MOZARELLA'S SMOOTHER COUSIN? Melt in your mouth creamy burrata is a cheese like no other. When you first look at it, you'll think you are looking at a soft boiled egg. The thin skin of mozzarella is stretched tightly over a filling of cream and straciatella a buffalo milk string cheese from the Italian region of Apulia. Buratta's taste is so milky, it's like eating solid cream so it's a perfect accompaniment to stronger, more acidic flavors like those in our charred tomato relish. Combine them both on a thick sliced of toasted ciabatta bread and you have an excellent appetizer or, depending on the size of the serving, a nice lunch. SUGGESTIONS WHEN MAKING BURRATA WITH CHARRED TOMATO Combine fresh, semi-dry and grilled tomatoes for the most flavor! Tomato salsas and relishes are tasty on their own but to really up the flavor quotient we combine tomatoes in various forms: fresh, grilled, and semi dry. We also like to use...

A0011 & A0012 Attitude Roller Blind

RM288.00 »A0011 & A0012 Attitude Roller Blind »RM288.00 (W54'' X H78'') »RM358.00 (W78'' X H78'') »Width : 54'' & 78'' »Height : 85'' (Maximum) 订购单 ▼

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